Boing Boing: There’s a restaurant in Japan called “Chicken Pecker.” As Xeni says, ’nuff said. Except that these sorts of restaurant names seem to be not uncommon.
From DC up at least as far north as Newark, there is a chain of greasy fried chicken shops called “Cluck-U” that’s frighteningly good (their “traditional recipe” uses honey, which doesn’t concur with any tradition this nominal Southerner is aware of, but it’s tasty, yo). And, further afield from the chicken area, Bellevue, WA sports the charmingly named What the Pho’, which sells Vietnamese noodle dishes.
