• Posted by Tim Jarrett
  • On August 13, 2005

  • Filed under Cucina

  • Comments Off

QTN™: Oud Beersel, Oude Geueze Vielle

I’ve been holding onto this one since my first pilgrimage to Downtown Wine and Spirits. My favorite kind of beer on the planet (very broadly speaking) is Belgian, and my favorite Belgian beer style is geueze, the amazingly complex melding of young and old lambics in one wild-yeast-fermented mouth bomb. And, as of this writing, [...]