• Posted by Tim Jarrett
  • On March 13, 2004

  • Filed under Cucina

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St. Peters gets some attention

Tom Harpel at Tandoku gives a shout out to St. Peter’s, the British microbrewer, for their porter (which I haven’t yet tried). I first tried their Fruit Beer in 1998 or 1999 in a small pub in London, but most of the sources of their beers I’ve found in the States have been, unfortunately, skunked. [...]

  • Posted by Tim Jarrett
  • On March 13, 2004

  • Filed under Cucina

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Metafilter discovers bourbon

Ironic that Metafilter considers the story of bourbon nothing more than a battle between two producers. I think a lot of the story is the independents that have entered the market in the last ten to fifteen years, particularly Labrot and Graham (makers of the incomparable Woodford Reserve).