Other food stuff
A few goodies from here and there in my food reading:
Tea-smoked chicken and free-range pigs at Boston.com.
New York Times: Hold the Risotto, Make It Fried Rice. Apparently über-Italian cookbook author Marcella Hazan prefers Chinese food when she’s in New York City. The author of this piece says it’s because Marcella first started thinking about teaching [...]
Biomedical networking
Shades of Gray: Biomedical networking. Sloanblogger Straz lands a product management job with a biomedical startup and posts two useful reminders to me as I continue with my own job hunt:
First, it’s a question of not what you know vs. who you know. It is first who you know (get in the door) and then [...]
Might we see legal shipments of wine to Massachusetts?
New York Times: Justices Pick Apart Ban on Wine Sales From State to State. I’d love to see this quashed, but somehow I don’t see Massachusetts, which doesn’t even have the same liquor laws from town to town, rolling over if the Supremes rule that laws barring buying wine through the mail are illegal. Interesting [...]
RetroBoxen
house of warwick: RetroBox Revealed. Steve bought an old PowerMac G3 for $100 that he plans to use for iLife-related tasks. RetroBox has a great business model—how many of us are doing things that require a 1GHz processor? How many of us couldn’t use an extra machine somewhere?
I’ve been struggling to figure out how to [...]
